GIORGIO PIETRI is a family-owned company based in Corinth, specializing in the
production of Italian-style espresso and the distribution of high-quality coffee products
for businesses (B2B), offices, and households (B2C).
Our journey began in 2004, when founder Giorgio Pietri, with many years of experience
in roasting and traditional espresso techniques, decided to bring his vision to life and create blends
distinguished for their quality, aroma, and authenticity.
At our state-of-the-art production facility in Corinth, we receive top-quality raw materials
that we carefully select and personally control. Through traditional roasting methods and strict quality checks,
we produce premium espresso blends that meet the needs of even the most demanding HORECA professionals
as well as private consumers.
In the heart of Corinth, we operate the Showroom Gran Caffè Italiano, a space dedicated to espresso culture.
Here, visitors can enjoy coffee at our bar, take part in tastings, explore our varieties and blends,
see coffee machines and grinders, and purchase our coffee packaging for both B2C & B2B needs.
In 2024, we expanded to Athens with Gran Caffè Italiano in Kolonaki,
a flagship Authentic Italian Café–Pasticceria offering food and Aperitivo,
bringing a unique premium experience of Italian coffee culture to the city center.
The quality of Giorgio Pietri has been recognized internationally with the
Gold Medal by the International Institute of Coffee Tasters (IIAC) in Milan,
the world’s espresso capital. At the same time, we actively participate in major coffee and HORECA exhibitions such as
HORECA Athens, Athens Coffee Festival, and Host Milano.
Our company is the exclusive representative in Greece of the renowned Italian tea house
La Via del Tè (Florence, since 1961) and Suavis (premium chocolates and sweets).
At the same time, we promote our own espresso and premium blends through selected partnerships abroad,
expanding the culture of authentic Italian espresso into new international markets.
GIORGIO PIETRI also operates a Barista Training Center and provides consulting services
for HORECA businesses, offering staff training, technical support, and custom solutions.
Our philosophy is built on quality, innovation, and personal customer relationships.
With more than 20 years of experience and international recognition, GIORGIO PIETRI is today a benchmark in coffee production and trade in Greece.